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Republic Polytechnic
F&B

Kombucha Brewing Workshop

Target Audience

Corporate

Teachers

(Duration: 8 Hours) Explore the history and benefits of kombucha. Discover the science and ingredients used in the fermentation process. Prepare the different types of equipment used for kombucha brewing. Formulate your kombucha with fruits, herbs and spices for a creative flavors’ combination. Create kombucha based mocktails.

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